SMOOTH REDEYE CRAB, COOKED
UNII 0I9O158Q8R

Substance Identification & Data

This profile provides standardized clinical and technical data for Smooth Redeye Crab, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 0I9O158Q8R.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
0I9O158Q8R
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
SMOOTH REDEYE CRAB, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
660606
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
156092
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Smooth Redeye Crab, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

CANCER SEBANA MUSCLE, COOKED
CANCER TEARLACHI MUSCLE, COOKED
ERIPHIA FORDII MUSCLE, COOKED
ERIPHIA LAEVIMANA MUSCLE, COOKED
ERIPHIA SEBANA FLESH, COOKED
ERIPHIA SEBANA MUSCLE, COOKED
ERIPHIA TRAPEZIFORMIS MUSCLE, COOKED
GECARCINUS ANISOCHELES MUSCLE, COOKED
SMOOTH REDEYE CRAB FLESH, COOKED
SMOOTH REDEYE CRAB, COOKED