HICKORY SHAD, COOKED
UNII 0K632SY16S

Substance Identification & Data

This profile provides standardized clinical and technical data for Hickory Shad, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 0K632SY16S.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
0K632SY16S
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
HICKORY SHAD, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
161704
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
469659
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Hickory Shad, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

ALOSA MEDIOCRIS FLESH, COOKED
ALOSA MEDIOCRIS MUSCLE, COOKED
CLUPEA MATTOWACA FLESH, COOKED
CLUPEA MEDIOCRIS FLESH, COOKED
CLUPEA VIRIDESCENS FLESH, COOKED
FRESHWATER TAYLOR, COOKED
HICKORY SHAD FLESH, COOKED
HICKORY SHAD, COOKED
POMOLOBUS MEDIOCRIS FLESH, COOKED