INDIAN RIVER SHAD, COOKED
UNII 0V743P96DQ

Substance Identification & Data

This profile provides standardized clinical and technical data for Indian River Shad, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 0V743P96DQ.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
0V743P96DQ
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
INDIAN RIVER SHAD, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
551302
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Indian River Shad, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

ALAUSA MICROLEPIS FLESH, COOKED
CLUPANODON CAGIUS FLESH, COOKED
CLUPANODON CHAPRA FLESH, COOKED
CLUPEA CHAMPIL FLESH, COOKED
CLUPEA CHAPRA FLESH, COOKED
CLUPEA INDICA FLESH, COOKED
CLUPEA SUHIA FLESH, COOKED
GADUSIA CHAPRA FLESH, COOKED
GANGES SHAD, COOKED
GUDUSIA CHAPRA FLESH, COOKED
GUDUSIA CHAPRA MUSCLE, COOKED
GUDUSIA GODANAHIAI FLESH, COOKED
INDIAN RIVER SHAD FLESH, COOKED
INDIAN RIVER SHAD, COOKED