LEOPARD TOADFISH, COOKED
UNII 1K0T2S750K

Substance Identification & Data

This profile provides standardized clinical and technical data for Leopard Toadfish, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 1K0T2S750K.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
1K0T2S750K
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
LEOPARD TOADFISH, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
NCBI Taxonomy
101185
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Leopard Toadfish, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

BATRACHUS TAU SUBSP. PARDUS MUSCLE, COOKED
LEOPARD TOADFISH FLESH, COOKED
LEOPARD TOADFISH, COOKED
OPSANUS PARDUS FLESH, COOKED
OPSANUS PARDUS MUSCLE, COOKED