NEW ZEALAND GROPER, COOKED
UNII 1YH95ZJ3DS

Substance Identification & Data

This profile provides standardized clinical and technical data for New Zealand Groper, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 1YH95ZJ3DS.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
1YH95ZJ3DS
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
NEW ZEALAND GROPER, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
167915
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
334912
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for New Zealand Groper, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

DEEPWATER ROCK COD, COOKED
EPINEPHELUS OXYGENEIOS FLESH, COOKED
HAPUKU WRECKFISH, COOKED
NEW ZEALAND GROPER FLESH, COOKED
NEW ZEALAND GROPER, COOKED
POLYPRION KNERII FLESH, COOKED
POLYPRION OXYGENEIOS FLESH, COOKED
POLYPRION OXYGENEIOS MUSCLE, COOKED
POLYPRION OXYGENEIOS, COOKED
WHAPUKU, COOKED