WHITE-EDGED LYRETAIL, COOKED
UNII 1ZSQ2027RK

Substance Identification & Data

This profile provides standardized clinical and technical data for White-edged Lyretail, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 1ZSQ2027RK.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
1ZSQ2027RK
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
WHITE-EDGED LYRETAIL, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
551120
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
334915
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for White-edged Lyretail, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

LYRETAIL, COOKED
VARIOLA ALBIMARGINATA FLESH, COOKED
VARIOLA ALBIMARGINATA MUSCLE, COOKED
VARIOLA ALBIMARGINATUS FLESH, COOKED
VARIOLA ALBOMARGINATA FLESH, COOKED
WHITE-EDGE CORONATION TROUT, COOKED
WHITE-EDGED LYRETAIL FLESH, COOKED
WHITE-EDGED LYRETAIL, COOKED
WHITE-EDGED LYRETAIL-COD, COOKED
WHITE-FRINGED MOONTAIL-BASS, COOKED
WHITEMARGIN LYRETAIL GROUPER, COOKED