ATLANTIC THREAD HERRING, COOKED
UNII 204B16U8MC

Substance Identification & Data

This profile provides standardized clinical and technical data for Atlantic Thread Herring, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 204B16U8MC.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
204B16U8MC
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
ATLANTIC THREAD HERRING, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
161748
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
224711
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Atlantic Thread Herring, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

ALAUSA STRIATA FLESH, COOKED
ATLANTIC THREAD HERRING FLESH, COOKED
ATLANTIC THREAD HERRING, COOKED
CHATOESSUS EUMORPHUS FLESH, COOKED
CHATOESSUS SIGNIFER FLESH, COOKED
MEGALOPS NOTATA FLESH, COOKED
MEGALOPS OGLINA FLESH, COOKED
MELETTA THRISSA FLESH, COOKED
OPHISTHONEMA OGLINUM FLESH, COOKED
OPHISTONEMA OGLINUM FLESH, COOKED
OPISTHONEMA CAPTIVAI FLESH, COOKED
OPISTHONEMA OGLINUM FLESH, COOKED
OPISTHONEMA OGLINUM MUSCLE, COOKED
OPISTHONEMA OGLUNUM FLESH, COOKED