DUCK
UNII 28ON068RWM

Substance Identification & Data

This profile provides standardized clinical and technical data for Duck, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 28ON068RWM.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) 972037. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
28ON068RWM
CAS Registry Number
N/A
RxNorm Concept ID

Detailed Substance Profile

Preferred Name
DUCK
Official standardized name for this substance within the FDA UNII nomenclature system.
Molecular Formula
28ON068RWM
The specific atomic composition represented as a molecular structure string.
NCI Thesaurus
National Cancer Institute reference terminology for clinical and research data.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
175063
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
8839
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Duck. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

AE-DUCK
AE-DUCK MEAT
ALLERGENIC EXTRACT- DUCK MEAT ANAS SP
ALLERGENIC EXTRACT- DUCK MEAT NETTION SP
ANAS PLATYRHYNCHOS FLESH
DUCK
DUCK ALLERGENIC EXTRACT
FOOD - ANIMAL PRODUCTS AND POULTRY PRODUCTS, DUCK MEAT ANAS SP.

Technical Codes

B1316 [LANGUAL]

NDC Products Containing DUCK

This unique ingredient identifier is listed as an ingredient or substance in the following products in the NDC directory: