CORAL HIND, COOKED
UNII 34YN23W8DE

Substance Identification & Data

This profile provides standardized clinical and technical data for Coral Hind, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 34YN23W8DE.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
34YN23W8DE
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
CORAL HIND, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
167959
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
334914
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Coral Hind, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

CEPHALOPHOLIS BONINIUS FLESH, COOKED
CEPHALOPHOLIS CYANOSTIGMA FLESH, COOKED
CEPHALOPHOLIS FORMOSANUS FLESH, COOKED
CEPHALOPHOLIS MACULATUS FLESH, COOKED
CEPHALOPHOLIS MINIATA FLESH, COOKED
CEPHALOPHOLIS MINIATA MUSCLE, COOKED
CEPHALOPOLIS MINIATUS FLESH, COOKED
CORAL HIND FLESH, COOKED
CORAL HIND, COOKED
EPINEPHELUS MINIATUS FLESH, COOKED
PERCA MINIATA FLESH, COOKED
POMACENTRUS BURDI FLESH, COOKED
SERRANUS CYANOSTIGMATOIDES FLESH, COOKED
SERRANUS MINIATUS FLESH, COOKED
SERRANUS PERGUTTATUS FLESH, COOKED