ATLANTIC GIANT COCKLE, COOKED
UNII 46815P558V

Substance Identification & Data

This profile provides standardized clinical and technical data for Atlantic Giant Cockle, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 46815P558V.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
46815P558V
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
ATLANTIC GIANT COCKLE, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
80913
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
241162
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Atlantic Giant Cockle, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

ATLANTIC GIANT COCKLE FLESH, COOKED
ATLANTIC GIANT COCKLE, COOKED
DINOCARDIUM ROBUSTUM FLESH, COOKED
DINOCARDIUM ROBUSTUM MUSCLE, COOKED
DINOCARDIUM ROBUSTUM, COOKED