SILVERY ANCHOVY, COOKED
UNII 578PHU6RYF

Substance Identification & Data

This profile provides standardized clinical and technical data for Silvery Anchovy, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 578PHU6RYF.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
578PHU6RYF
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
SILVERY ANCHOVY, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
161830
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
411576
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Silvery Anchovy, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

ANCHOVIA ARGYROPHANA FLESH, COOKED
ANCHOVIA EURYSTOLE FLESH, COOKED
ANCHOVIELLA ARGYROPHANUS FLESH, COOKED
ANCHOVIELLA ESTANQUAE FLESH, COOKED
ANCHOVIELLA ESTAUQUAE FLESH, COOKED
ANCHOVIELLA EURYSTOLE FLESH, COOKED
CAMIGUANA ANCHOVY, COOKED
ENGRAULIS EURYSTOLE FLESH, COOKED
ENGRAULIS EURYSTOLE MUSCLE, COOKED
ENGRAULIS EURYSTOLE, COOKED
SILVERY ANCHOVY FLESH, COOKED
SILVERY ANCHOVY, COOKED
STOLEPHORUS ARGYROPHANUS FLESH, COOKED
STOLEPHORUS EURYSTOLE FLESH, COOKED
STOLEPHORUS PERFASCIATUS FLESH, COOKED