KELP GREENLING, COOKED
UNII 5AGZ3AF0QC

Substance Identification & Data

This profile provides standardized clinical and technical data for Kelp Greenling, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 5AGZ3AF0QC.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
5AGZ3AF0QC
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
KELP GREENLING, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
167110
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
274741
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Kelp Greenling, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

CHIROPSIS DECAGRAMMUS FLESH, COOKED
CHIRUS CONSTELLATUS FLESH, COOKED
CHIRUS DENARIUS FLESH, COOKED
CHIRUS GUTTATUS FLESH, COOKED
CHIRUS MACULOSERIATUS FLESH, COOKED
GRYSTES LINEATUS FLESH, COOKED
HEXAGRAMMOS DECAGRAMMUS FLESH, COOKED
HEXAGRAMMOS DECAGRAMMUS MUSCLE, COOKED
HEXAGRAMMOS DECAGRAMMUS, COOKED
KELP GREENLING FLESH, COOKED
KELP GREENLING, COOKED
LABRAX DECAGRAMMUS FLESH, COOKED