WESTERN AUSTRALIAN GIZZARD SHAD, COOKED
UNII 5U40CM10WY

Substance Identification & Data

This profile provides standardized clinical and technical data for Western Australian Gizzard Shad, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 5U40CM10WY.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
5U40CM10WY
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
WESTERN AUSTRALIAN GIZZARD SHAD, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
161808
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Western Australian Gizzard Shad, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

FLUVIALOSA VLAMINGHI FLESH, COOKED
NEMATALOSA VLAMINGHI FLESH, COOKED
NEMATALOSA VLAMINGHI MUSCLE, COOKED
WESTERN AUSTRALIA RIVER GIZZARD SHAD, COOKED
WESTERN AUSTRALIAN GIZZARD SHAD FLESH, COOKED
WESTERN AUSTRALIAN GIZZARD SHAD, COOKED