KEELTAIL POMFRET, COOKED
UNII 5Z3C559AEQ

Substance Identification & Data

This profile provides standardized clinical and technical data for Keeltail Pomfret, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 5Z3C559AEQ.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
5Z3C559AEQ
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
KEELTAIL POMFRET, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
170301
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
497160
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Keeltail Pomfret, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

KEELTAIL POMFRET FLESH, COOKED
KEELTAIL POMFRET, COOKED
KNIFETAIL POMFRET, COOKED
STEINEGERIA RUBESCENS FLESH, COOKED
TARACTES RUBESCENS FLESH, COOKED
TARACTES RUBESCENS MUSCLE, COOKED
TARACTES RUBESCENS, COOKED