MULLET SNAPPER, COOKED
UNII 6M08A84Y7R

Substance Identification & Data

This profile provides standardized clinical and technical data for Mullet Snapper, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 6M08A84Y7R.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
6M08A84Y7R
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
MULLET SNAPPER, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
550922
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Mullet Snapper, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

LUTJANUS ARATUS FLESH, COOKED
LUTJANUS ARATUS MUSCLE, COOKED
LUTJANUS ARATUS, COOKED
MESOPRION ARATUS FLESH, COOKED
MULLET SNAPPER FLESH, COOKED
MULLET SNAPPER, COOKED
PRIONODES MACROPUS FLESH, COOKED