SCHOOLMASTER, COOKED
UNII 6OJD40X393

Substance Identification & Data

This profile provides standardized clinical and technical data for Schoolmaster, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 6OJD40X393.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
6OJD40X393
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
SCHOOLMASTER, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
168850
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
40502
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Schoolmaster, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

BODIANUS ALBOSTRIATUS FLESH, COOKED
BODIANUS FASCIATUS FLESH, COOKED
BODIANUS STRIATUS FLESH, COOKED
LUTJANUS ACUTIROSTRIS FLESH, COOKED
LUTJANUS APODUS FLESH, COOKED
LUTJANUS APODUS MUSCLE, COOKED
LUTJANUS APODUS, COOKED
LUTJANUS CAXI FLESH, COOKED
MESOPRION CANIS FLESH, COOKED
MESOPRION CAXIS FLESH, COOKED
MESOPRION CYNODON FLESH, COOKED
MESOPRION FLAVESCENS FLESH, COOKED
MESOPRION LINEA FLESH, COOKED
NEOMANEIS APODUS FLESH, COOKED
PERCA APODA FLESH, COOKED
SCHOOLMASTER FLESH, COOKED
SCHOOLMASTER SNAPPER, COOKED
SCHOOLMASTER, COOKED
SPARUS CAXIS FLESH, COOKED