YELLOWFIN GROUPER, COOKED
UNII 7UB6Q47E1Y

Substance Identification & Data

This profile provides standardized clinical and technical data for Yellowfin Grouper, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 7UB6Q47E1Y.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
7UB6Q47E1Y
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
YELLOWFIN GROUPER, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
167764
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
160736
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Yellowfin Grouper, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

BODIANUS APUA FLESH, COOKED
BODIANUS MARGINATUS FLESH, COOKED
BONACI CARDENAL FLESH, COOKED
JOHNIUS GUTTATUS FLESH, COOKED
MYCTEROPERCA BOWERSI FLESH, COOKED
MYCTEROPERCA VENENOSA FLESH, COOKED
MYCTEROPERCA VENENOSA MUSCLE, COOKED
PERCA VENENOSA FLESH, COOKED
SERRANUS CARDINALIS FLESH, COOKED
SERRANUS PETROSUS FLESH, COOKED
SERRANUS RUPESTRIS FLESH, COOKED
YELLOWFIN GROUPER FLESH, COOKED
YELLOWFIN GROUPER, COOKED
YELLOW-FINNED GROUPER, COOKED