SAILORS CHOICE, COOKED
UNII 80I2R90765

Substance Identification & Data

This profile provides standardized clinical and technical data for Sailors Choice, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 80I2R90765.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
80I2R90765
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
SAILORS CHOICE, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
169074
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
531327
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Sailors Choice, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

DIABASIS PARRA FLESH, COOKED
HAEMULON PARRA FLESH, COOKED
HAEMULON PARRA MUSCLE, COOKED
HAEMULON PARRA, COOKED
HAEMULON PARRAI FLESH, COOKED
SAILORS CHOICE FLESH, COOKED
SAILORS CHOICE, COOKED