ROUND WHITEFISH, COOKED
UNII 8G1OWA721T

Substance Identification & Data

This profile provides standardized clinical and technical data for Round Whitefish, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 8G1OWA721T.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
8G1OWA721T
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
ROUND WHITEFISH, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
162008
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
348696
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Round Whitefish, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

COREGONUS CYLINDRACEUS FLESH, COOKED
COREGONUS MONGOLICUS FLESH, COOKED
COREGONUS QUADRILATERALIS FLESH, COOKED
MENOMINEE WHITEFISH, COOKED
MENOMINEE, COOKED
PROSOPIUM CYLINDRACEUM FLESH, COOKED
PROSOPIUM CYLINDRACEUM MUSCLE, COOKED
PROSOPIUM CYLINDRACEUS FLESH, COOKED
PROSOPIUM PREBLEI FLESH, COOKED
PROSOPIUM QUADRILATERALE FLESH, COOKED
ROUND FISH, COOKED
ROUND WHITEFISH FLESH, COOKED
ROUND WHITEFISH, COOKED
SALMO CYLINDRACEUS FLESH, COOKED
SALMO MICROSTOMUS FLESH, COOKED
SALMO OMUL FLESH, COOKED
SALMO QUADRILATERALIS FLESH, COOKED