ORANGE-SPOTTED EMPEROR, COOKED
UNII 90CU4J8H4V

Substance Identification & Data

This profile provides standardized clinical and technical data for Orange-spotted Emperor, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 90CU4J8H4V.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
90CU4J8H4V
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
ORANGE-SPOTTED EMPEROR, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
550903
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
182651
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Orange-spotted Emperor, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

LETHRINUS CINNABARINUS FLESH, COOKED
LETHRINUS ERYTHRACANTHUS FLESH, COOKED
LETHRINUS ERYTHRACANTHUS MUSCLE, COOKED
LETHRINUS ERYTHRACANTHUS, COOKED
LETHRINUS KALLOPTERUS FLESH, COOKED
ORANGE FIN EMPEROR, COOKED
ORANGE-FINNED EMPEROR, COOKED
ORANGE-SPOTTED EMPEROR FLESH, COOKED
ORANGESPOTTED EMPEROR, COOKED
ORANGE-SPOTTED EMPEROR, COOKED