INDIAN SCAD, COOKED
UNII 949K8W5L00

Substance Identification & Data

This profile provides standardized clinical and technical data for Indian Scad, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 949K8W5L00.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
949K8W5L00
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
INDIAN SCAD, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
168730
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
146144
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Indian Scad, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

CARANX ECCLIPSIFER FLESH, COOKED
CARANX KILICHE FLESH, COOKED
CARANX RUSSELLI FLESH, COOKED
DECAPTERUS DAYI FLESH, COOKED
DECAPTERUS KILICHE FLESH, COOKED
DECAPTERUS RUSELLI FLESH, COOKED
DECAPTERUS RUSSELLI FLESH, COOKED
DECAPTERUS RUSSELLI MUSCLE, COOKED
DECAPTERUS RUSSELLI, COOKED
DECAPTERUS RUSSELLII FLESH, COOKED
INDIAN SCAD FLESH, COOKED
INDIAN SCAD, COOKED
NORTHERN MACKEREL SCAD, COOKED
RUSSELL'S MACKEREL SCAD, COOKED