BLUE RUNNER, COOKED
UNII 9X048WGO7P

Substance Identification & Data

This profile provides standardized clinical and technical data for Blue Runner, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) 9X048WGO7P.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
9X048WGO7P
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
BLUE RUNNER, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
168612
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
173309
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Blue Runner, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

BLUE RUNNER FLESH, COOKED
BLUE RUNNER, COOKED
BLUESTRIPE JACK, COOKED
CARANGOIDES CRYSOS FLESH, COOKED
CARANGOIDES FUSUS FLESH, COOKED
CARANX CRYSOS FLESH, COOKED
CARANX CRYSOS MUSCLE, COOKED
CARANX CRYSOS, COOKED
CARANX FUSUS FLESH, COOKED
CARANX PISQUETUS FLESH, COOKED
PARATRACTUS CRYSOS FLESH, COOKED
SCOMBER CHRYSOS FLESH, COOKED
SCOMBER CRYSOS FLESH, COOKED
TRACHURUS SQUAMOSUS FLESH, COOKED