UNII A3UP3ZQ0YM

BLACKBELLY ROSEFISH WHOLE

UNII Information

Unique Ingredient Identifier: A3UP3ZQ0YM
The Unique Ingredient Identifier (UNII) is a unique alphanumeric code assigned to a specific substance or ingredient by the FDA (Food and Drug Administration). UNII codes are non-proprietary, free, unique, unambiguous and nonsemantic. Each UNII code consists of 10 characters with both letters and numbers. The first two characters represent the source of the substance while the remaining eight characters represent the specific substance. UNII codes are primarily used to identify and track substances in several drug databases and regulatory documents related to drugs, biologics, and medical devices.
Preferred Substance Name: BLACKBELLY ROSEFISH WHOLE
The Preferred Substance Name (PSN) is the official or preferred name of a substance or ingredient. The preferred name provides a standardized and consistent name for each substance is used in the UNII code system. The preferred name may differ from other names also commonly used to refer the same substance. The PSN is usually the name used by regulatory agencies like the FDA.
NCBI: 6LJ8Z
The NCBI taxonomy organism ID is a unique numeric identifier used to specify species of organisms by the National Center for Biotechnology Information (NCBI) Taxonomy database.
PLANTS: 166787
The PLANTS organism ID is an identifier included in a plants database maintained by the United States Department of Agriculture (USDA). The PLANTS database provides information about the taxonomy, distribution, ecology, and other characteristics of plants found in the United States.
GRIN: 202727
The Germplasm Resources Information Network nomen ID is included a database of plants maintained by the United States Department of Agriculture (USDA) Agricultural Research Service. The GRIN database is used provides information on the botanical identity of substances and ingredients. The GRIN database is useful when linking specific substances to their corresponding plant species and for verifying the accuracy and completeness of botanical information.
Substance Type: INGREDIENT SUBSTANCE
The International Organization for Standardization - ISO 11238 substance type is used as a data element in the UNII code system to provide additional information about the type of substance being identified.

UNII Synonyms and Mappings

The following synonyms and mappings provide alternative ways to refer to the same substance or ingredient. Synonyms may include different names or spellings, alternate chemical names, trade names, or other common names.

  • BLACKBELLY ROSEFISH WHOLE - Common Name
  • BLUEMOUTH ROCKFISH WHOLE - Common Name
  • HELICOLENUS DACTYLOPTERUS (DELAROCHE, 1809) - Systematic Name (chemical and taxonomic names)
  • HELICOLENUS DACTYLOPTERUS WHOLE - Common Name
  • HELICOLENUS IMPERIALIS WHOLE - Common Name
  • HELICOLENUS MACULATUS WHOLE - Common Name
  • HELICOLENUS MADERENSIS WHOLE - Common Name
  • HELICOLENUS THELMAE WHOLE - Common Name
  • ROSEFISH WHOLE - Common Name
  • SCORPAENA DACTYLOPTERA WHOLE - Common Name
  • SEBASTES DACTYLOPTERA WHOLE - Common Name
  • SEBASTES DACTYLOPTERUS WHOLE - Common Name
  • SEBASTES IMPERIALIS WHOLE - Common Name
  • SEBASTES MACULATUS WHOLE - Common Name

UNII Resources

Inxight Drugs
The National Center for Advancing Translational Sciences (NCATS) Inxight Drugs database has a comprehensive drug development information. The NCATS Inxight Drugs includes manually curated data provided by private companies and FDA. The database has marketing and regulatory status information, rigorous drug ingredient definitions, biological activity, clinical use, etc.
DailyMed Regulated Products
The National Library of Medicine DailyMed is a searchable database that includes the most recent product labeling information submitted to the FDA by private companies.
NCATS GSRS Full Record
The Global Substance Registration System (GSRS) was designed to facilitate global monitoring of human and animal medicinal, food, tobacco, and cosmetic products. GSRS includes unique substance identifiers consistent with the ISO 11238 standard.