SIXGILL SHARK, COOKED
UNII B13KJL947N

Substance Identification & Data

This profile provides standardized clinical and technical data for Sixgill Shark, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) B13KJL947N.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
B13KJL947N
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
SIXGILL SHARK, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
159819
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
94987
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Sixgill Shark, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

ATLANTIC MUD SHARK, COOKED
ATLANTIC MUDSHARK, COOKED
BLUNTNOSE SIXGILL SHARK, COOKED
BLUNTNOSE SIX-GILL SHARK, COOKED
BULL DOG SHARK, COOKED
COW SHARK, COOKED
HEXANCHUS CORINUM FLESH, COOKED
HEXANCHUS CORINUS FLESH, COOKED
HEXANCHUS GRISEUS FLESH, COOKED
HEXANCHUS GRISEUS MUSCLE, COOKED
MONOPTERINUS GRISEUS FLESH, COOKED
NOTIDANUS GRISEUS FLESH, COOKED
NOTIDANUS MONGE FLESH, COOKED
NOTIDANUS VULGARIS FLESH, COOKED
SIXGILL COW SHARK, COOKED
SIXGILL SHARK FLESH, COOKED
SIXGILL SHARK, COOKED
SIXGILLED SHARK, COOKED
SQUALUS GRISEUS FLESH, COOKED
SQUALUS VACCA FLESH, COOKED