LOCO, COOKED
UNII C122O9J1OM

Substance Identification & Data

This profile provides standardized clinical and technical data for Loco, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) C122O9J1OM.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
C122O9J1OM
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
LOCO, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
NCBI Taxonomy
137544
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Loco, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

ABALONE-STYLE SHELLFISH, COOKED
BARNACLE ROCK-SHELL FLESH, COOKED
BARNACLE ROCK-SHELL, COOKED
CONCHOLEPAS CONCHOLEPAS FLESH, COOKED
CONCHOLEPAS CONCHOLEPAS MUSCLE, COOKED
FALSE ABALONE, COOKED
LOCO, COOKED