SOUTHERN SHEEPSHEAD, COOKED
UNII C3LI51T18Q

Substance Identification & Data

This profile provides standardized clinical and technical data for Southern Sheepshead, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) C3LI51T18Q.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
C3LI51T18Q
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
SOUTHERN SHEEPSHEAD, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
169189
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
119682
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Southern Sheepshead, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

ARCHOSARGUS ARIES FLESH, COOKED
ARCHOSARGUS PROBATOCEPHALUS FLESH, COOKED
ARCHOSARGUS PROBATOCEPHALUS MUSCLE, COOKED
ARCHOSARGUS PROBATOCEPHALUS, COOKED
SARGUS ARIES FLESH, COOKED
SHEEPSHEAD SEABREAM, COOKED
SOUTHERN SHEEPSHEAD FLESH, COOKED
SOUTHERN SHEEPSHEAD, COOKED
SPARUS PROBATOCEPHALUS FLESH, COOKED