COMMON ORIENT CLAM, COOKED
UNII EJ6HQG02E6

Substance Identification & Data

This profile provides standardized clinical and technical data for Common Orient Clam, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) EJ6HQG02E6.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
EJ6HQG02E6
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
COMMON ORIENT CLAM, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
NCBI Taxonomy
74491
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Common Orient Clam, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

COMMON ORIENT CLAM FLESH, COOKED
COMMON ORIENT CLAM, COOKED
HAMAGURI FLESH, COOKED
MERETRIX LUSORIA FLESH, COOKED
MERETRIX LUSORIA MUSCLE, COOKED

External Clinical & Regulatory Resources

NCATS
Inxight Drugs
NLM
DailyMed Products
NCATS
GSRS Full Record