JACKSMELT, COOKED
UNII FYK1EXN6OQ

Substance Identification & Data

This profile provides standardized clinical and technical data for Jacksmelt, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) FYK1EXN6OQ.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
FYK1EXN6OQ
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
JACKSMELT, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
166012
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Jacksmelt, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

ATHERINA STORERI FLESH, COOKED
ATHERINOPSIS CALIFORNIENSIS FLESH, COOKED
ATHERINOPSIS CALIFORNIENSIS MUSCLE, COOKED
ATHERINOPSIS CALIFORNIENSIS, COOKED
ATHERINOPSIS SONORAE FLESH, COOKED
JACK SILVERSIDE, COOKED
JACKSMELT FLESH, COOKED
JACKSMELT, COOKED