CHANNELED WHELK, COOKED
UNII JCJ2D4978L

Substance Identification & Data

This profile provides standardized clinical and technical data for Channeled Whelk, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) JCJ2D4978L.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
JCJ2D4978L
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
CHANNELED WHELK, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
74096
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
57622
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Channeled Whelk, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

BUSYCON CANALICULATUM FLESH, COOKED
BUSYCOTYPUS CANALICULATUS FLESH, COOKED
BUSYCOTYPUS CANALICULATUS MUSCLE, COOKED
BUSYCOTYPUS CANALICULATUS, COOKED
CHANNELED WHELK FLESH, COOKED
CHANNELED WHELK, COOKED