SIBERIAN STURGEON, COOKED
UNII K1BT2WPT27

Substance Identification & Data

This profile provides standardized clinical and technical data for Siberian Sturgeon, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) K1BT2WPT27.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
K1BT2WPT27
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
SIBERIAN STURGEON, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
161066
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
27689
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Siberian Sturgeon, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

ACIPENSER BAERI FLESH, COOKED
ACIPENSER BAERII FLESH, COOKED
ACIPENSER BAERII MUSCLE, COOKED
ACIPENSER BAERII, COOKED
ACIPENSER BAIERI FLESH, COOKED
ACIPENSER STENORRHYNCHUS FLESH, COOKED
LENA RIVER STURGEON, COOKED
LONG-NOSED SIBERIAN STURGEON, COOKED
SIBERIAN STURGEON FLESH, COOKED
SIBERIAN STURGEON, COOKED