GAFFTOPSAIL POMPANO, COOKED
UNII LOK8621HB2

Substance Identification & Data

This profile provides standardized clinical and technical data for Gafftopsail Pompano, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) LOK8621HB2.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
LOK8621HB2
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
GAFFTOPSAIL POMPANO, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
168715
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
173332
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Gafftopsail Pompano, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

GAFFTOPSAIL POMPANO FLESH, COOKED
GAFFTOPSAIL POMPANO, COOKED
POMPANITO, COOKED
TRACHINOTUS RHODOPUS FLESH, COOKED
TRACHINOTUS RHODOPUS MUSCLE, COOKED
TRACHINOTUS RHODOPUS, COOKED
TRACHYNOTUS RHODOPUS FLESH, COOKED