CUBERA SNAPPER, COOKED
UNII NL0YCW1LVV

Substance Identification & Data

This profile provides standardized clinical and technical data for Cubera Snapper, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) NL0YCW1LVV.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
NL0YCW1LVV
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
CUBERA SNAPPER, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
168847
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
40501
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Cubera Snapper, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

CANTEEN SNAPPER, COOKED
CUBAN SNAPPER, COOKED
CUBERA SNAPPER FLESH, COOKED
CUBERA SNAPPER, COOKED
GUASINUCO, COOKED
LUTJANUS CIANOPTERUS FLESH, COOKED
LUTJANUS CUBERA FLESH, COOKED
LUTJANUS CYANOPTERUS FLESH, COOKED
LUTJANUS CYANOPTERUS MUSCLE, COOKED
LUTJANUS CYANOPTERUS, COOKED
LUTJANUS CYNODON FLESH, COOKED
MESOPRION CYANOPTERUS FLESH, COOKED
MESOPRION PARGUS FLESH, COOKED