MOGAI CLAM, COOKED
UNII OQ62BM0UKX

Substance Identification & Data

This profile provides standardized clinical and technical data for Mogai Clam, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) OQ62BM0UKX.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
OQ62BM0UKX
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
MOGAI CLAM, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Mogai Clam, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

ANADARA SUBCRENATA FLESH, COOKED
ANADARA SUBCRENATA MUSCLE, COOKED
ANADARA SUBCRENATA, COOKED
MOGAI CLAM FLESH, COOKED
MOGAI CLAM, COOKED

External Clinical & Regulatory Resources

NCATS
Inxight Drugs
NLM
DailyMed Products
NCATS
GSRS Full Record