HUMPBACK WHITEFISH, COOKED
UNII P999ZA5IDP

Substance Identification & Data

This profile provides standardized clinical and technical data for Humpback Whitefish, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) P999ZA5IDP.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
P999ZA5IDP
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
HUMPBACK WHITEFISH, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
161937
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
480040
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Humpback Whitefish, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

ARCTIC WHITEFISH, COOKED
BOTTOM POLLAN, COOKED
BOTTOM WHITEFISH, COOKED
COREGONUS PIDSCHIAN FLESH, COOKED
COREGONUS PIDSCHIAN MUSCLE, COOKED
COREGONUS POLCUR FLESH, COOKED
COREGONUS SIKUS FLESH, COOKED
COREGONUS SMITTI FLESH, COOKED
HUMPBACK WHITEFISH FLESH, COOKED
HUMPBACK WHITEFISH, COOKED
OB' WHITEFISH, COOKED
SALMO LAVARETUS FLESH, COOKED
SALMO PIDSCHIAN FLESH, COOKED
SALMO POLCUR FLESH, COOKED
SALMO SIKUS FLESH, COOKED
SIBERIAN WHITEFISH, COOKED