QUEEN SNAPPER, COOKED
UNII QO86601P6U

Substance Identification & Data

This profile provides standardized clinical and technical data for Queen Snapper, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) QO86601P6U.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
QO86601P6U
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
QUEEN SNAPPER, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
168902
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
40509
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Queen Snapper, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

BRIM SNAPPER, COOKED
ERYTHROBUSSOTHEN GRACILIS FLESH, COOKED
ETELIS ACULATUS FLESH, COOKED
ETELIS OCULATUS FLESH, COOKED
ETELIS OCULATUS MUSCLE, COOKED
ETELIS OCULATUS, COOKED
NIGHT SNAPPER, COOKED
QUEEN SNAPPER FLESH, COOKED
QUEEN SNAPPER, COOKED
SERRANUS OCULATUS FLESH, COOKED