LACTOBACILLUS CRISPATUS
UNII QX2H2M2084

Substance Identification & Data

This profile provides standardized clinical and technical data for Lactobacillus Crispatus, uniquely identified by the FDA Unique Ingredient Identifier (UNII) QX2H2M2084.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) 2054188. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
QX2H2M2084
CAS Registry Number
N/A
RxNorm Concept ID

Detailed Substance Profile

Preferred Name
LACTOBACILLUS CRISPATUS
Official standardized name for this substance within the FDA UNII nomenclature system.
Molecular Formula
QX2H2M2084
The specific atomic composition represented as a molecular structure string.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
962785
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
47770
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Lactobacillus Crispatus. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

EUBACTERIUM CRISPATUM WHOLE
L. CRISPATUS WHOLE
LACTOBACILLUS CRISPATUS
LACTOBACILLUS CRISPATUS [WHO-DD]

Systematic Nomenclature

LACTOBACILLUS CRISPATUS (BRYGOO AND ALADAME, 1953) MOORE AND HOLDEMAN, 1970
LACTOBACILLUS CRISPATUS WHOLE

NDC Products Containing LACTOBACILLUS CRISPATUS

This unique ingredient identifier is listed as an ingredient or substance in the following products in the NDC directory: