SEA LAMPREY, COOKED
UNII S342TV83NN

Substance Identification & Data

This profile provides standardized clinical and technical data for Sea Lamprey, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) S342TV83NN.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
S342TV83NN
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
SEA LAMPREY, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
159722
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
7757
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Sea Lamprey, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

AMMOCOETES BICOLOR MUSCLE, COOKED
BATYMYZON BAIRDII MUSCLE, COOKED
GREAT SEA LAMPREY FLESH, COOKED
GREEN SEA LAMPREY FLESH, COOKED
LAMPETRA MARINA MUSCLE, COOKED
MARINE LAMPREY FLESH, COOKED
NANNIE NINE EYES FLESH, COOKED
OCEANOMYZON WILSONI MUSCLE, COOKED
PETROMYZON AMERICANUS MUSCLE, COOKED
PETROMYZON BAIRDII MUSCLE, COOKED
PETROMYZON LAMPETRA MUSCLE, COOKED
PETROMYZON MACULOSUS MUSCLE, COOKED
PETROMYZON MARINUS FLESH, COOKED
PETROMYZON MARINUS MUSCLE, COOKED
PETROMYZON NIGRICANS MUSCLE, COOKED
SEA LAMPREY FLESH, COOKED
SEA LAMPREY, COOKED
SPOTTED LAMPREY FLESH, COOKED