ANGOLA FLYING SQUID, COOKED
UNII TDO211OWGY

Substance Identification & Data

This profile provides standardized clinical and technical data for Angola Flying Squid, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) TDO211OWGY.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
TDO211OWGY
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
ANGOLA FLYING SQUID, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
555983
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
215439
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Angola Flying Squid, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

ANGOLA FLYING SQUID FLESH, COOKED
ANGOLA FLYING SQUID, COOKED
TODARODES ANGOLENSIS FLESH, COOKED
TODARODES ANGOLENSIS MUSCLE, COOKED
TODARODES ANGOLENSIS, COOKED
TODARODES SAGITTATUS ANGOLENSIS FLESH, COOKED