CHILIPEPPER ROCKFISH, COOKED
UNII TP1OVM1TL3

Substance Identification & Data

This profile provides standardized clinical and technical data for Chilipepper Rockfish, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) TP1OVM1TL3.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
TP1OVM1TL3
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
CHILIPEPPER ROCKFISH, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Molecular Formula
TP1OVM1TL3
The specific atomic composition represented as a molecular structure string.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
166722
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
72078
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Chilipepper Rockfish, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

CHILIPEPPER ROCKFISH FLESH, COOKED
CHILIPEPPER ROCKFISH, COOKED
SEBASTES GOODEI FLESH, COOKED
SEBASTES GOODEI MUSCLE, COOKED
SEBASTES GOODEI, COOKED
SEBASTODES GOODEI FLESH, COOKED