BLACK DRUM, COOKED
UNII VKL5773D54

Substance Identification & Data

This profile provides standardized clinical and technical data for Black Drum, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) VKL5773D54.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
VKL5773D54
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
BLACK DRUM, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
169288
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
329431
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Black Drum, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

BIG DRUM, COOKED
BLACK DRUM FLESH, COOKED
BLACK DRUM, COOKED
DRUMFISH, COOKED
GRAY DRUM, COOKED
LABRUS CROMIS FLESH, COOKED
OYSTER CRACKER, COOKED
OYSTER DRUM, COOKED
POGONATHUS COURBINA FLESH, COOKED
POGONIAS CROMIS FLESH, COOKED
POGONIAS CROMIS MUSCLE, COOKED
POGONIAS CROMIS, COOKED
POGONIAS FASCIATUS FLESH, COOKED
SCIAENA BARBATA FLESH, COOKED
SEA DRUM, COOKED