BLACKFIN TUNA, COOKED
UNII X65C4U10UD

Substance Identification & Data

This profile provides standardized clinical and technical data for Blackfin Tuna, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) X65C4U10UD.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
X65C4U10UD
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
BLACKFIN TUNA, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
172427
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
48168
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Blackfin Tuna, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

ATLANTIC BLACKFIN TUNA, COOKED
BLACKFIN TUNA FLESH, COOKED
BLACKFIN TUNA, COOKED
DEEP-BODIED TUNNY, COOKED
ORCYNUS BALTEATUS FLESH, COOKED
PARATHUNNUS AMBIGUUS FLESH, COOKED
PARATHUNNUS ATLANTICUS FLESH, COOKED
PARATHUNNUS ROSENGARTENI FLESH, COOKED
SCOMBER CORETTA FLESH, COOKED
THUNNUS ATLANTICUS FLESH, COOKED
THUNNUS ATLANTICUS MUSCLE, COOKED
THUNNUS ATLANTICUS, COOKED
THUNNUS BALTEATUS FLESH, COOKED
THUNNUS CORETTA FLESH, COOKED
THYNNUS ATLANTICUS FLESH, COOKED
THYNNUS BALTEATUS FLESH, COOKED
THYNNUS CORETTA FLESH, COOKED