WHITE GROUPER, COOKED
UNII Z06X5Z39CU

Substance Identification & Data

This profile provides standardized clinical and technical data for White Grouper, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) Z06X5Z39CU.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
Z06X5Z39CU
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
WHITE GROUPER, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
551036
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
179536
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for White Grouper, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

CHERNA AENEA FLESH, COOKED
EPINEPHELUS AENEUS FLESH, COOKED
EPINEPHELUS AENEUS MUSCLE, COOKED
EPINEPHELUS AENUS FLESH, COOKED
PERCA ROBUSTA FLESH, COOKED
SERRANUS AENEUS FLESH, COOKED
WHITE GROUPER FLESH, COOKED
WHITE GROUPER, COOKED