PACIFIC GEODUCK, COOKED
UNII Z3VUR79KK2

Substance Identification & Data

This profile provides standardized clinical and technical data for Pacific Geoduck, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) Z3VUR79KK2.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
Z3VUR79KK2
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
PACIFIC GEODUCK, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
81777
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
134997
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Pacific Geoduck, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

PACIFIC GEODUCK FLESH, COOKED
PACIFIC GEODUCK MUSCLE, COOKED
PACIFIC GEODUCK, COOKED
PANOPEA ABRUPTA FLESH, COOKED
PANOPEA ABRUPTA MUSCLE, COOKED
PANOPEA ABRUPTA, COOKED

Systematic Nomenclature

PANOPEA GENEROSA FLESH, COOKED
PANOPEA GENEROSA MUSCLE, COOKED