WESTERN WHITE SHRIMP, COOKED
UNII ZRB4O7FWCN

Substance Identification & Data

This profile provides standardized clinical and technical data for Western White Shrimp, Cooked, uniquely identified by the FDA Unique Ingredient Identifier (UNII) ZRB4O7FWCN.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number N/A and the RxNorm Concept ID (RxCUI) N/A. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
ZRB4O7FWCN
CAS Registry Number
N/A
RxNorm Concept ID
N/A

Detailed Substance Profile

Preferred Name
WESTERN WHITE SHRIMP, COOKED
Official standardized name for this substance within the FDA UNII nomenclature system.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
551678
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Western White Shrimp, Cooked. Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

LITOPENAEUS OCCIDENTALIS FLESH, COOKED
LITOPENAEUS OCCIDENTALIS MUSCLE, COOKED
LITOPENAEUS OCCIDENTALIS, COOKED
PENAEUS OCCIDENTALIS FLESH, COOKED
WESTERN WHITE SHRIMP FLESH, COOKED
WESTERN WHITE SHRIMP, COOKED