D-102 Solution
NDC 58264-0108
Product Information
D-102 (garlic, aloe, mycobacterium tuberculosis, eucalyptus globulus leaf, canis lupus familiaris milk, cow milk, rancid beef, delphinium staphisagria seed, staphylococcus epidermidis, staphylococcus haemolyticus, staphylococcus simulans, streptococcus pyogenes, and sulfur) is a UNAPPROVED HOMEOPATHIC-approved product labeled by Dna Labs, Inc.. This medication is typically used as a allergens [cs]. It is supplied as a solution for sublingual administration. This product entry covers the primary NDC 58264-0108 and its associated package configuration. This profile includes active and inactive ingredient UNII references and FDA labeling data.
Primary Identification
Clinical Specifications
Labeler & Regulatory Data
Marketing Timeline
Code Structure Chart
Product Details
What is NDC 58264-0108?
What are the uses of this product?
What are Active Ingredients of this product?
- ALOE 6 [hp_X]/mL - A plant genus of the family ASPHODELACEAE which is used medicinally. It contains anthraquinone glycosides such as aloin-emodin or aloe-emodin (EMODIN).
- CANIS LUPUS FAMILIARIS MILK 30 [hp_X]/mL
- COW MILK 30 [hp_X]/mL - The off-white liquid secreted by the mammary glands of humans and other mammals. It contains proteins, sugar, lipids, vitamins, and minerals.
- DELPHINIUM STAPHISAGRIA SEED 12 [hp_X]/mL
- EUCALYPTUS GLOBULUS LEAF 12 [hp_X]/mL
- GARLIC 12 [hp_X]/mL - A species of Allium used as a spice (SPICES) and traditional remedy. It contains alliin lyase and alliin, which is converted by alliin lyase to allicin, the pungent ingredient responsible for the aroma of fresh cut garlic.
- MYCOBACTERIUM TUBERCULOSIS 30 [hp_X]/mL - A species of gram-positive, aerobic bacteria that produces TUBERCULOSIS in humans, other primates, CATTLE; DOGS; and some other animals which have contact with humans. Growth tends to be in serpentine, cordlike masses in which the bacilli show a parallel orientation.
- RANCID BEEF 30 [hp_X]/mL
- STAPHYLOCOCCUS EPIDERMIDIS 30 [hp_X]/mL - A species of STAPHYLOCOCCUS that is a spherical, non-motile, gram-positive, chemoorganotrophic, facultative anaerobe. Mainly found on the skin and mucous membrane of warm-blooded animals, it can be primary pathogen or secondary invader.
- STAPHYLOCOCCUS HAEMOLYTICUS 30 [hp_X]/mL - A species of STAPHYLOCOCCUS found on the skin of humans (and non-human primates), often causing hospital-acquired infections (CROSS INFECTION).
- STAPHYLOCOCCUS SIMULANS 30 [hp_X]/mL
- STREPTOCOCCUS PYOGENES 30 [hp_X]/mL - A species of gram-positive, coccoid bacteria isolated from skin lesions, blood, inflammatory exudates, and the upper respiratory tract of humans. It is a group A hemolytic Streptococcus that can cause SCARLET FEVER and RHEUMATIC FEVER.
- SULFUR 30 [hp_X]/mL - An element that is a member of the chalcogen family. It has an atomic symbol S, atomic number 16, and atomic weight [32.059; 32.076]. It is found in the amino acids cysteine and methionine.
Which are the associated UNII Codes?
The UNII codes for the active ingredients in this product are:
- GARLIC (UNII: V1V998DC17)
- GARLIC (UNII: V1V998DC17) (Active Moiety)
- ALOE (UNII: V5VD430YW9)
- ALOE (UNII: V5VD430YW9) (Active Moiety)
- MYCOBACTERIUM TUBERCULOSIS (UNII: R0EM8D5HFD)
- MYCOBACTERIUM TUBERCULOSIS (UNII: R0EM8D5HFD) (Active Moiety)
- EUCALYPTUS GLOBULUS LEAF (UNII: S546YLW6E6)
- EUCALYPTUS GLOBULUS LEAF (UNII: S546YLW6E6) (Active Moiety)
- CANIS LUPUS FAMILIARIS MILK (UNII: G39P120JQT)
- CANIS LUPUS FAMILIARIS MILK (UNII: G39P120JQT) (Active Moiety)
- COW MILK (UNII: 917J3173FT)
- COW MILK (UNII: 917J3173FT) (Active Moiety)
- RANCID BEEF (UNII: 29SUH5R3HU)
- RANCID BEEF (UNII: 29SUH5R3HU) (Active Moiety)
- DELPHINIUM STAPHISAGRIA SEED (UNII: 00543AP1JV)
- DELPHINIUM STAPHISAGRIA SEED (UNII: 00543AP1JV) (Active Moiety)
- STAPHYLOCOCCUS EPIDERMIDIS (UNII: D5T403TNGE)
- STAPHYLOCOCCUS EPIDERMIDIS (UNII: D5T403TNGE) (Active Moiety)
- STAPHYLOCOCCUS HAEMOLYTICUS (UNII: 092IJ99835)
- STAPHYLOCOCCUS HAEMOLYTICUS (UNII: 092IJ99835) (Active Moiety)
- STAPHYLOCOCCUS SIMULANS (UNII: V68E0X60VL)
- STAPHYLOCOCCUS SIMULANS (UNII: V68E0X60VL) (Active Moiety)
- STREPTOCOCCUS PYOGENES (UNII: LJ2LP0YL98)
- STREPTOCOCCUS PYOGENES (UNII: LJ2LP0YL98) (Active Moiety)
- SULFUR (UNII: 70FD1KFU70)
- SULFUR (UNII: 70FD1KFU70) (Active Moiety)
Which are the Inactive Ingredients associated UNII Codes?
The inactive ingredients are all the component of a medicinal product OTHER than the active ingredient(s). The acronym "UNII" stands for “Unique Ingredient Identifier” and is used to identify each inactive ingredient present in a product. The UNII codes for the inactive ingredients in this product are:
- ALCOHOL (UNII: 3K9958V90M)
- WATER (UNII: 059QF0KO0R)
Which are the Pharmacologic Classes of this product?
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