FDA Label for Han Kee In Cool

View Indications, Usage & Precautions

Han Kee In Cool Product Label

The following document was submitted to the FDA by the labeler of this product Globalworkscompany. Co., Ltd.. The document includes published materials associated whith this product with the essential scientific information about this product as well as other prescribing information. Product labels may durg indications and usage, generic names, contraindications, active ingredients, strength dosage, routes of administration, appearance, warnings, inactive ingredients, etc.

Active Ingredient



Active ingredients: Menthol 2.0%


Inactive Ingredient



Inactive ingredients:

Water, Isopropyl Alcohol, Glycerin, Camphor, Glycyrrhiza Inflata Root Extract, Methylsulfonylmethane, Carbomer, PEG-60 Hydrogenated Caster Oil, Methylparaben, Sodium Hydroxide, FD&C blue #1, Flavoring


Purpose



Purpose: Topical Analgesic


Warnings



Warnings:

Use only as directed.
For external use only.
Avoid contact with the eyes. Do not apply to wounds or damaged skin.
Do not apply to irritated skin or if excessive irritation develops.
Store at room temperature with lid closed tightly.
Keep away from excessive heat or open flame.
Do not use with heating pads or devices.
Keep out of reach of children


Keep Out Of Reach Of Children



Keep out of reach of children


Uses



Uses:

Cool gel is specially formulated for the temporary activation from muscle and joint stiffness through cooling and refreshing effect. It is patented for the formulation, which contains Menthol, Camphor, and Glycyrrhiza Glabra Root Extract, Methyl sulfonyl methane. Patient response to ultrasound and sports massage therapy is enhanced when Cool gel is used to help prior to the ultrasound and massage treatments.


Directions



Directions:
For the activation of muscle and joint.
For use with ultrasonic transmission treatments and sports massage.
Apply appropriate amount onto affected area and rub until fully absorbed. It's more effective when applied 2~3 times repeatedly.


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