Hand-e-san
Product Images NDC 77093-200

View Photos of Packaging, Regulatory Labels, and Product Appearance

Product Visual Gallery

This gallery contains 5 technical images submitted to the FDA as part of the official labeling for Hand-e-san (NDC 77093-200). Unlike standard consumer photos, these assets often include clinical data figures, molecular chemical structures, and official manufacturer packaging layouts.

As provided by Vincit Zee Company, these visuals offer a comprehensive scientific overview of the product's physical and chemical identity, aiding pharmacists and researchers in product verification and study.

FDA Label Image

1040.98l Label (Hand E San 1040.98l Label Consumer)

1040.98l Label (Hand E San 1040.98l Label   Consumer)
ZEE Company, Inc. produces a hand sanitizer called ZE? HAND-E-SAN with 80% alcohol to help reduce the spread of disease. This is a topical solution with warnings that it is only for external use, must be kept away from heat or flame, and should not be used on open skin wounds. It is also a non-sterile solution and any contact with the eyes, ears, or mouth should be avoided. The product should be used by rubbing it on the hands until dry. Inactive ingredients include glycerin, hydrogen peroxide, and purified water. The product should be stored between 15-30 degrees Celsius and kept away from freezing or extreme heat above 40 degrees Celsius.*
FDA Label Image

1249.19l Label (Hand E San 1249.19l Label Consumer)

1249.19l Label (Hand E San 1249.19l Label   Consumer)
ZEE Company 401 is a topical solution hand sanitizer with 80% alcohol antiseptic used to reduce the potential of disease-causing bacteria when soap and water are absent. The product is a non-sterile solution that must be stored between 15-30°C. It contains glycerin, hydrogen peroxide, and purified water as its inactive ingredients. Users are cautioned not to expose it to flame and to keep it away from children. In case of any adverse reaction like irritation or rash, the product should be discontinued, and medical help sought.*
FDA Label Image

18.82l Label (Hand E San 18.82l Label Consumer)

18.82l Label (Hand E San 18.82l Label   Consumer)
This is a description of a hand sanitizer named "HAND-E-SAN" that contains 80% alcohol as the active ingredient. The product is an antiseptic hand rub and comes in a 18.82L container. The hand sanitizer needs to be stored between 15-30 degrees Celsius (59-86 degrees Fahrenheit) and should be kept away from excessive heat above 40 degrees Celsius (104 degrees Fahrenheit). The product also contains inactive ingredients such as glycerin, hydrogen peroxide, and purified water.*
FDA Label Image

208.19l Label (Hand E San 208.19l Label Consumer)

208.19l Label (Hand E San 208.19l Label   Consumer)
ZEE Company, Inc. is a Tennessee-based company that produces a product called "ZEE HAND-E-SAN", an antiseptic hand rub containing 80% alcohol to reduce bacteria that can potentially cause disease. It is a topical solution to be used when soap and water are not effective. The product is flammable and should be kept away from heat or flame. It is not recommended for children under 2 months of age or for open skin wounds. The solution is non-sterile and should be kept out of eyes, ears, and mouth. If irritation occurs, users should stop use and consult a doctor. The product should be stored at a temperature between 15-30 degrees Celsius to avoid freezing and excess heat. Inactive ingredients include glycerin, hydrogen peroxide, and purified water.*
FDA Label Image

3.78l Label (Hand E San 3.78l Label Consumer)

3.78l Label (Hand E San 3.78l Label   Consumer)
This is a description of an antiseptic hand rub produced by ZEE Company, Inc. The hand rub contains 80% alcohol and can be used to reduce bacteria that can potentially cause disease. It is intended for external use only and should be kept away from heat and flames. The product should not be used on children under 2 months of age or on open skin wounds. If contact occurs with the eyes, they should be rinsed thoroughly. Children under the age of 6 should be supervised while using the product to prevent ingestion. The product is to be stored between 15-30°C and should be kept away from excessive heat above 40°C.*

* These product label images have been analyzed using experimental machine learning. Please verify findings with the primary label text.