Hand Sanitizer
Product Images NDC 78185-003

View Photos of Packaging, Regulatory Labels, and Product Appearance

Product Visual Gallery

This gallery contains 2 technical images submitted to the FDA as part of the official labeling for Hand Sanitizer (NDC 78185-003). Unlike standard consumer photos, these assets often include clinical data figures, molecular chemical structures, and official manufacturer packaging layouts.

As provided by Sun Hing Foods Inc, these visuals offer a comprehensive scientific overview of the product's physical and chemical identity, aiding pharmacists and researchers in product verification and study.

FDA Label Image

888 mL Label (Loro Hand Sanitizer Gel 30 Fl Oz)

888 mL Label (Loro Hand Sanitizer Gel 30 Fl Oz)
This is a 30 fl oz (888 mL) bottle of Ethyl Alcohol 70% Anti-Bacterial Gel hand sanitizer. The active ingredients include 70% Ethyl Alcohol and 0.5% Isopropyl Alcohol, which act as an antiseptic. The product is meant to help reduce bacteria on the skin. The warning labels say it is for external use only and flammable. It is not to be used in or near the eyes, and if it is, rinse eyes thoroughly with water. If irritation or rash appears and lasts, stop using the product and contact a doctor. The hand sanitizer should be used until hands are dry. Children under 6 years of age should be supervised when using the product. The product has water, Acrylite Crosspolymer, Glycerin, and Ginger oil as inactive ingredients. The manufacturer is Sutin Hing Foods, Inc., and the product is made in Vietnam. The sticker size is 164.6 x 120 mm.*
FDA Label Image

A856a1f2 5aa2 611a E053 2a95a90a5aa7

A856a1f2 5aa2 611a E053 2a95a90a5aa7
This is a label of Anti-Bacterial Gel containing 70% Ethyl Alcohol with Isopropyl Alcohol as a minor ingredient to use for reducing bacteria on the skin. It has specific directions and warnings for external use only and flammability precautions. It also contains a distributor's name and its origin, and a product code.*

* These product label images have been analyzed using experimental machine learning. Please verify findings with the primary label text.