Other
The hand sanitizer is manufactured using only the following United States Pharmacopoeia (USP) grade ingredients in the preparation of the product (percentage in final product formulation) consistent with FDA recommendations: Classification of OTC Consumer Antiseptic Rub Active Ingredients in the 1994 TFM and in the 2016 Proposed Rule. Alcohol (ethanol) (USP or Food Chemical Codex (FCC) grade) (60-90%), volume/volume (v/v)) in an aqueous solution denatured