GELATIN TYPE B BOVINE (160 BLOOM)
UNII 1T8387508X

Substance Identification & Data

This profile provides standardized clinical and technical data for Gelatin Type B Bovine (160 Bloom), uniquely identified by the FDA Unique Ingredient Identifier (UNII) 1T8387508X.

Technical mappings include the Chemical Abstracts Service (CAS) Registry Number 9000-70-8 and the RxNorm Concept ID (RxCUI) 1800668. Explore the sections below for detailed nomenclature and a complete directory of NDC-listed products containing this ingredient.

FDA UNII Code
1T8387508X
CAS Registry Number
9000-70-8
RxNorm Concept ID

Detailed Substance Profile

Preferred Name
GELATIN TYPE B BOVINE (160 BLOOM)
Official standardized name for this substance within the FDA UNII nomenclature system.
Molecular Formula
1T8387508X
The specific atomic composition represented as a molecular structure string.
Substance Type
structurallyDiverse
ISO 11238 classification category (e.g., Chemical, Polymer, Protein).
ITIS TSN
183838
Taxonomic Serial Number for species identified in the Integrated Taxonomic Information System.
NCBI Taxonomy
9913
Unique numeric identifier used to specify biological species in the NCBI database.

Synonyms and Nomenclature

This section provides a complete list of nomenclature and identifier mappings for Gelatin Type B Bovine (160 Bloom). Identifiers are organized into official regulatory terms, commercial trade names, and technical systematic synonyms used to ensure accurate identification across clinical pharmaceutical databases, regulatory filings, and electronic health records.

Common Names & Synonyms

GELATIN 160 BLOOM
GELATIN TYPE B (160 BLOOM)
GELATIN TYPE B BOVINE (160 BLOOM)

Brand / Trade Names

ROUSSELOT 160 LB

NDC Products Containing GELATIN TYPE B BOVINE (160 BLOOM)

This unique ingredient identifier is listed as an ingredient or substance in the following products in the NDC directory: